Summer Raspberry and Lemon Mocktail

It seems like summer is already well and truly here in Montreal!

So, a nice cold cocktail sounds great, but very often, alcohol doesn't go well with the heat... So it's time to try this mocktail.

Servings: for 1 glass

Ingredients

• 2 oz of non-alcoholic gin
• 1 oz raspberry syrup
• 1 oz freshly squeezed lemon juice
• 1 head of mint
• 1 lemon zest
• 2 oz of tonic water
• ice cream

Preparation

1. In the shaker, put the non-alcoholic gin, raspberry syrup and lemon juice.
2. Fill the shaker 3/4 full with ice and shake for 8 to 10 seconds.
3. Fill a glass three-quarters full with ice, pour the contents of the shaker over the glass, and top up with tonic water. Using a cocktail spoon, stir gently.
4. Add a sprig of mint and squeeze the lemon zest over the glass before adding it to the glass.

Enjoy without delay!